Title: Tarragon Turkey Pasta Salad
Categories: Salad Poultry Pasta
Yield: 6 Servings

3/4	lb	Cooked cubed turkey
1	c	Creamy dressing
1		Clove garlic, minced
1	tb	Tarragon leaves, crushed
4	c	Cooked rotini pasta - 2 1/2 cups uncooked
2	c	Frozen mixed vegetables
1	sm	Red onion, sliced thin
		Salt and pepper

Blend dressing, garlic and tarragon. Toss with turkey, pasta and vegetables. Season with salt and pepper.

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